WELCOME TO THE STUDIO
In a 6000-square-foot industrial building in Union City, New Jersey, our team of 10 artisans comes together each day to form, glaze, and fire our pieces. With natural light shining in across the Hudson River, we work to produce orders for world-renowned restaurants and home cooks alike (our 6 potters wheels, 10 kilns, and 2 studio dogs help, too).
“Jono Pandolfi's hand-thrown ceramics are so epic that they adorn the tables of Michelin-starred tables and our very own list of excellent dinnerware sets.”
"In addition to dinner plates, the collection includes cereal bowls and mugs, each piece thick yet elegant, making them as ideal for everyday use as they are for classy dinner parties."
Looking for our most classic pieces? You can’t go wrong with the Coupe collection. Originally designed with chef Daniel Humm for the Nomad Hotel in NYC, this dinnerware will showcase your food simply and beautifully.
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Coupe 4-Piece Place Setting
Dark Brown / White
$150
Coupe 4-Piece Place Setting
Toasted / White
$150
Coupe 4-Piece Place Setting
Toasted / Blue Banded
$185
Coupe 4-Piece Place Setting
Dark Brown / Moss
$150
Coupe 7-Piece Place Setting
Dark Brown / White
$230
10" Coupe Entree Bowl
Toasted / White
$60
We could go on and on about this plate, from the shape of the foot ring, to the curve of its surface, but the main thing to know is that it’s a workhorse.
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Square Sided 3-Piece Place Setting
Dark Brown / White
from $135
Square Sided 3-Piece Place Setting
Toasted / Birch
from $185
Square Sided 3-Piece Place Setting
Dark Brown / Moss
from $135
10.5” Square Sided Entrée Plate
Dark Brown / White
from $54
10.5” Square Sided Entrée Plate
Dark Brown / Moss
from $54
8" Square Sided Bowl
Toasted / Birch
from $64
MEET OUR CLIENTS
The innovative chefs we work with are the heart of our brand. Their culinary imaginations and the real-world demands of their fast-paced kitchens have inspired everything from Jono’s designs to our meticulous but efficient production processes. Consider our Restaurant Guide a directory for the most coveted dinner reservations in the world right now.SEE OUR RESTAURANT GUIDE